The speciality of VEGETOLOGY, which has been built for a long time
Instead of growing and harvesting plants, VEGETOLOGY mass-produces natural materials by cultivating plant stem cells in an absolutely clean environment.
Producing raw materials that are not contaminated by pollution without harming nature is a sustainable production technology that goes beyond vegan.
VEGETOLOGY explores and controls the molecular switch of natural metabolic genes in plant cells through discovery and control of the 'molecular switch', an ON/OFF regulator of genes. This can selectively increase the content of certain components in the cell.
VEGETOLOGY’s only sustainable raw material
Viniferine is present in small amount in vine stem and flower anthers. It is a natural product with excellent whitening and antioxidation effects. It's 62 times more effective than vitamin C, 13 times more effective than arbutin, and 4 times more effective than kojic acid. The antioxidant effect is 22 times higher than quercetin and 28 times higher than tocopherol.
The reason why the demand for this good Viniferine has not expanded is that this substance is only traceable to vine stems and grapes, and so it’s expensive to extract. A gram of Viniferine with a purity of 95% is more than 5,000 times more expensive than a gram of gold.
INGR, which develops Vegetology dreaming of the next green revolution, has succeeded in mass-producing viniferine with differentiated patent technology.
